With a sherbet-like consistency, many frozen foods, such as Amazake, actually loosens up quite easily with a knife or spoon after a minute or two.
You can enjoy it as a drink, spread on toast or pancake. You can add it to your cereal, yoghurt, drinks or soup. You can even enjoy it like an ice-cream or use it as a seasoning or sugar substitute for baking.
Click video to learn how to scoop!