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Everyday Matcha Fermented Oat Mylk

Plant-based, ready-to-drink dairy alternative for your coffee, tea, granola or smoothie!

• Clean Ingredients • No refined sugar, gums, oils or preservatives • Suitable for vegans • Probiotics, prebiotics & matcha goodness • Made w/ ♥ in small batches in Vancouver, BC
Tasting Note: Subtly bitter yet smooth and rich with a mellow vegetal matcha note

Ingredients: Water, Canadian Organic Gluten-Free Oats, Rice Koji*, First Harvest Organic Matcha Green Tea Powder, Canadian Organic Flax Seeds, Himalayan Salt
470mL
Shelf life: Guarantee 5-6 days on delivery

*Rice Koji is rice that has been inoculated with Koji-kin (Aspergillus oryzae) – the starter culture in many Japanese fermented foods like miso and soy sauce. Koji-kin contains various kinds of digestive enzymes that help break down the organic compounds in food, making nutrients more bioavailable while releasing live probiotics, prebiotics, amino acids & B vitamins except B12.

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